30" Built-In Single Wall Oven with Trivection® Technology

Model #: JT930SKSS
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JGP975SEKSS
$1549 MSRP
Manufacturer's Suggested Retail Price (MSRP)
Actual retail prices may vary by dealer. MSRP applies to the continental 48 United States and does not include such items as delivery, installation, installation accessories (i.e. range cords), or removal of old appliances. Consult your local authorized GE dealer for its prices.
MSRP
$3049

This product is no longer available for purchase.
APPROXIMATE DIMENSIONS (WxHxD)
29 3/4 in x 28 1/4 in x 23 1/2 in See full dimensions
Trivection® technology
This unique cooking technology uses the ideal combination of thermal, PreciseAir™ convection and microwave energies to cook up to 5 times faster than a conventional oven.

Trivection® technology
Transform the way you cook with an oven that combines three cooking technologies to cook food significantly faster without sacrificing taste and texture

Speed bake
Ovens with Trivection technology feature this speed cooking mode that bakes up to five times faster than a traditional oven. The oven automatically applies the correct combination of thermal, PreciseAir™ convection and microwave energy to deliver traditional oven quality with remarkable speed.

Speed bake
Bake up to five times faster than a traditional oven without compromising the oven-quality results

Speed broil
Ovens with Trivection technology feature this speed cooking mode that broils up to two times faster than a traditional oven. The oven automatically applies the correct combination of thermal, PreciseAir™ convection and microwave energy to deliver traditional oven quality with remarkable speed.

Speed broil
Broil up to two times faster than a traditional oven and get the same oven quality results you love

Convection bake multi-rack
PreciseAir™ convection with GE’s exclusive reversing fan system eliminates the need to rotate pans for even browning.

Convection bake multi-rack
The reversing fan and third, 2500-watt element surrounding a fan provides even browning on every rack

Convection Roast
When this oven setting is selected, the convection fan operates on HIGH. The fan rotates the heat around all the sides of the meat to deliver results similar to a rotisserie. This also helps cook meats up to 25% faster than conventional roasting.

Convection roast
Optimal for larger cuts of meat, this setting rotates the heat around all sides, sealing in the juices, producing rotisserie results at up to 25% faster than a conventional oven

Glass Touch Controls
All-glass touch controls replace knobs and protruding buttons with a single, sleek console that easily wipes clean.

Glass touch controls
Smooth controls are easy to use and add a sophisticated style to the kitchen

 
Total Capacity (cubic feet) 4.3 cu ft
Configuration Single Oven
Cooking Technology Trivection®
Cooking System Precise Air™ Convection System
Oven Cleaning Type Self-Clean
Style Built-In
Temperature Management System TrueTemp™ System
Cleaning Time Variable with Delay Clean Option
Automatic Self-Clean Oven Door Lock Yes
Control Type Chef's Guide Glass Touch Controls
Oven Cooking Modes Convection Bake Multi/Single Rack
Convection Roast
Thermal Bake / Thermal Roast
Speed Bake
Speed Broil
Oven Features 6-Pass Broil Element
Oven Rack Features 3 Heavy Duty Oven Racks
5 Embossed Rack Positions
Interior Oven Light Halogen
Oven Control Features Auto Recipe™ Conversion
Convection Cook Pads
Proof Mode
Defrost Mode
Help Mode
Delay Bake Option With Warm Mode
Audible Preheat Signal
Auto Oven Shut-Off with Override
Electronic Clock & Kitchen Timer
Oven Light Pad
Start Pad
Light Self Clean Mode
Certified Sabbath Mode
Control Lock Capability
Digipad Numeric Entry
Variable Broil
Temperature Display
Color Appearance Stainless Steel
Frameless Oven Door(s) Stainless Steel
Oven Door Features Big View Oven Window
Handle Stainless Steel
Installation Undercounter
Approximate Shipping Weight 198 lb
Net Weight (lbs.) 178 lb
Overall Height 28 1/4 in
Overall Width 29 3/4 in
Overall Depth 23 1/2 in
Cabinet Width 30 in
Cutout Dimensions (w x h x d) (in.) 28-1/2 x 27-1/4 x 23-1/2
Oven Interior Dimensions (W x H x D) (in.) 24 x 17-1/2 x 17-1/2
  Get installation instructions
Amp Rating at 208V 30
Amp Rating at 240V 30
Bake Wattage Dual 2500/900W
Broiler Wattage 2500W
Convection Wattage 2500W
KW Rating at 208V 4.4
KW Rating at 240V 5.9
Trivection® Cookbook Included
Parts Warranty Limited 1-year entire appliance
Labor Warranty Limited 1-year entire appliance
Warranty Notes For models produced on or after January 1, 2006
See written warranty for full details

Have more questions? Please contact 1-800-626-2005.


This product is no longer available for purchase.