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Parts & Accessories
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Est. Retail Price
$4549
Available Rebates
APPROXIMATE DIMENSIONS (WxHxD)
29 3/4 in x 52 7/8 in x 23 1/2 in See full dimensions
Trivection® technology
Transform the way you cook with an oven that combines three cooking technologies to cook food significantly faster without sacrificing taste and texture
Speed bake
Bake up to five times faster than a traditional oven without compromising the oven-quality results
Speed broil
Broil up to two times faster than a traditional oven and get the same oven quality results you love
Convection bake multi-rack
The reversing fan and third, 2500-watt element surrounding a fan provides even browning on every rack
Convection roast
Optimal for larger cuts of meat, this setting rotates the heat around all sides, sealing in the juices, producing rotisserie results at up to 25% faster than a conventional oven
Glass touch controls
Smooth controls are easy to use and add a sophisticated style to the kitchen
SEE COMPLETE PRODUCT DETAILS
| Total Capacity (cubic feet) |
8.6 cu ft |
| Capacity (Cu. Ft.) |
4.3 Upper / 4.3 Lower |
| Style |
Built-In |
| Cooking Technology |
Trivection® Upper |
| Oven Cooking Modes |
Convection Bake Multi/Single Rack Convection Roast Thermal Bake / Thermal Roast Speed Bake Upper Speed Broil Upper |
| Interior Oven Light |
Halogen |
| Oven Control Features |
Auto Recipe™ Conversion Convection Cook Pads Proof Mode Defrost Mode Help Mode Audible Preheat Signal Lower Auto Oven Shut-Off with Override Electronic Clock & Kitchen Timer Oven Light Pad Start Pad Light Self Clean Mode Certified Sabbath Mode Control Lock Capability Digipad Numeric Entry Variable Broil Temperature Display |
| Temperature Management System |
TrueTemp™ System |
| Oven Cleaning Type |
Self-Clean |
| Automatic Self-Clean Oven Door Lock |
Yes |
| Configuration |
Double Oven |
| Cleaning Time |
Variable with Delay Clean Option |
| Cooking System |
Precise Air™ Convection System Innovection Cooking |
| Oven Features |
6-Pass Broil Element |
| Oven Rack Features |
3 Heavy Duty Oven Racks (Each Oven) 5 Upper/ 7 Lower Embossed Rack Positions |
| Control Type |
Chef's Guide Glass Touch Controls |
| Handle |
Stainless Steel |
| Color Appearance |
Stainless Steel |
| Oven Door Features |
Big View Oven Window Upper |
| Frameless Oven Door(s) |
Stainless Steel |
| Approximate Shipping Weight |
330 lb |
| Cutout Dimensions (w x h x d) (in.) |
28-1/2 x 51-7/8 x 23-1/2 |
| Cabinet Width |
30 in |
| Net Weight (lbs.) |
304 lb |
| Oven Interior Dimensions (lower) |
24 x 17-1/2 x 17-1/2 |
| Overall Height |
52 7/8 in |
| Overall Width |
29 3/4 in |
| Oven Interior Dimensions (upper) |
24 x 16 1/4 x 18 1/4 |
| Overall Depth |
23 1/2 in |
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Get installation instructions |
| Amp Rating at 208V |
40 |
| Bake Wattage |
Dual 2500/900W Upper |
| Amp Rating at 240V |
40 |
| Convection Wattage |
2500W |
| KW Rating at 240V |
8.9 |
| Broiler Wattage |
2500W |
| KW Rating at 208V |
6.7 |
| Trivection® Cookbook |
Included |
| Warranty Notes |
For models produced on or after January 1, 2006 See written warranty for full details |
| Labor Warranty |
Limited 1-year entire appliance |
| Parts Warranty |
Limited 1-year entire appliance |
Have more questions? Please contact 1-800-626-2005.
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