GE® 30" Free-Standing Gas Double Oven Convection Range

JGB860DEJBB

This model is no longer being manufactured

30 in x 47 1/4 in x 29 1/4 in

About this Product

Edge-to-edge cooktop

A large cooking surface gives you extra room for pots and pans of all sizes and lets cookware move easily from burner to burner

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Extra-large integrated non-stick griddle

Cook up to six grilled cheeses at once on the industry's largest integrated griddle

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18,000 BTU Power Boil burner

Boil water fast with intense heat from this 18,000 BTU burner

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Center oval burner

Large oval fifth burner is ideal for griddle cooking

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Gas convection oven (lower oven)
Circulates heat for high-quality results
Double oven 6.8 cu. ft. total capacity
Large capacity is ideal for big meals
Self-clean with Steam Clean option
Clean your oven the way you want
Precise Simmer burner
Delicate foods don’t burn with low, even heat
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Heavy duty, dishwasher safe grates
Easily and safely clean grates in the dishwasher or place in the bottom of the self-clean oven
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FEATURES	Print Specs
Configuration	Double Oven Range
Ignition System	Electronic
Oven Cleaning Type	Self-Clean with Steam Clean Option (Both Ovens)
Cooktop Burner Type	Sealed
Cooktop Surface	Color-Matched Edge-to-Edge One-Piece Upswept Porcelain-Enamel
Burner - Left Front	18,000 BTU Power Boil
Burner - Left Rear	5,000 BTU Precise Simmer
Burner - Right Front	9,500 BTU
Burner - Right Rear	12,000 BTU
Burner - Center	10,000 BTU Oval
Cooktop Burner Grate Features	Dishwasher Safe
Cooktop Burner Grate Material	Heavy Cast Iron
Control Type	Electronic Touch
Oven Control Features	Audible Preheat Signal Auto Self Clean Certified Sabbath Mode Control Lock Capability
Cooking Technology	Traditional Upper; Convection Lower
Product Type	Free-Standing Double Oven
Fuel Type	Natural Gas (factory set)
Interior Oven Light	1 Auto Incandescent (Both Ovens)
Oven Cooking Modes	Convection Bake Convection Roast
Oven Rack Features	2 Upper / 5 Lower Rack Positions 3 Oven Racks
Cooktop Type	Continuous Grates with Griddle

CAPACITY
Capacity (Cu. Ft.)	2.5 Upper / 4.3 Lower
Total Capacity (cubic feet)	6.8 cu ft

WEIGHTS & DIMENSIONS
Depth Without Handle	26 3/4 in
Approximate Shipping Weight	220 lb
Cabinet Width	30 in
Net Weight	200 lb
Oven Interior Dimensions (W x H x D) (in.)	24 x 9-1/2 x 19-1/8 - Upper; 24 x 15 x 20-5/8 - Lower
Overall Depth	29 1/4 in
Overall Height	47 1/4 in
Height to Cooking Surface (in.)	36 - 36 1/2
Overall Width	30 in
Depth with Door Open	43 1/2 in

POWER / RATINGS
Bake/Broiler BTU Rating - LP (000's BTU's)	10.0 / 10.0 - Upper; 13.5 / 0.0 - Lower
Bake/Broiler BTU Rating - Nat. Gas (000's BTU's)	12.0 / 10.0 - Upper; 14.0 / 0.0 - Lower
Top Burner BTU Rating - LP (000's BTU's)	(1) 18.0; (1) 5.0; (1) 18.0; (1) 12.0; (1) 8.0
Top Burner BTU Rating - Nat. Gas (000's BTU's)	(1) 10.0; (1) 9.5; (1) 12.0; (1) 5.0; (1) 18.0
Volts/Hertz/Amps	120v; 60Hz; 15A