Electric Range & Cooktop - Cleaning Chrome Drip Pans and Trim Rings

Electric ranges and cooktops with coil burners often have a drip pan and trim ring that is a part of the burner assembly. This article specifically addresses the cleaning of a drip pan and trim ring with a chrome finish.

Cleaning Chrome Drip Pans and Trim Rings

• Wash regularly in hot soapy water.
• A plastic scouring ball or a stiff bristled brush may be used to remove burned on soil.
• Rinse them in clean hot water and polish with a dry cloth before placing them back on the range or cooktop.
• Never use abrasive cleaners or steel wool, they will scratch the surfaces of the pan and ring.
• They can be cleaned in dishwasher.

Removing Very Heavy Soil

For heavy spills, boil overs, or burned on soil, follow the procedure below.

1. Put the trim ring or drip pan and 1/4 cup of ammonia in a plastic bag or container. Use a separate bag for each pan or trim ring. The ammonia fumes will help to soften the soil.
2. Allow to soak overnight.
3. Remove from the bag, wash and rinse thoroughly.
4. Polish with a soft cloth.

Caution: Be aware of the strong fumes when opening the bag.

Do not attempt to clean chrome drip pans or trim rings in the self-cleaning oven. They will warp and discolor.

You may also want to check out our Range - Care and Cleaning of Chrome or Metal Finish article.

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