Electromagnetic Field (EMF) Related to Induction Cooktops

Induction cooktops produce electromagnetic fields (EMF) to generate heat on the bottom surface of cookware. The EMF level decreases significantly above the cooking surface.Induction cooktops from GE Appliances are evaluated to meet US and international standards for a) human exposure to electromagnetic fields and b) protection against interfering with other electronic equipment. The cooktops are tested per the following standards:

• IEEE C95.1 IEEE standard for safe levels with respect to human exposure to radio frequency EMF
• FCC Part 18 FCC standard for radiated EMF
• ICES-001 ISED Canada standard for conducted and radiated EMF

The standards listed above do not evaluate the compatibility of induction cooktops with pacemakers or other implanted medical devices. GEA recommends consumers with such medical devices consult their doctor or device manufacturer regarding EMF levels and the use of EMF-producing equipment.Notice in Induction Cooktop Use and Care Manual: "CAUTION: Persons with a pacemaker or similar medical device should exercise caution when using or standing near an induction unit, while it is in operation. The electromagnetic field may affect the working of the pacemaker or similar medical device. It is advisable to consult your doctor or the pacemaker manufacturer about your particular situation."