Advantium Cooking Modes

The GE Profile™ Advantium 5-in-1 Oven is a versatile cooking appliance with multiple cooking capabilities.

Cooking Modes

Sensor Microwave

Using the included glass tray, the Advantium can be used as a sensor microwave.

For more information: Advantium - Microwaving

Speedcook

In Speedcook mode, the Advantium oven uses power from high intensity halogen lamps, a ceramic heater, a convection system and microwaves to cook food from the top, bottom and interior simultaneously to seal in moisture and flavor.

For more information: Advantium - Speedcooking

True European Convection

Convection baking in the Advantium allows you to cook foods the same way as a conventional oven, using an element to heat the air inside the oven. Any oven temperature from 250°F to 450°F may be set. A fan gently circulates heated air throughout the oven, over and around the food. For more information: Advantium - Convection Baking

Broil

Broil uses the upper lamps, lower heater and convection system to broil food similar to a conventional oven. For more information: Advantium - Broiling

Warming

The Warm feature will keep hot, cooked foods at serving temperature. For more information: Advantium - Warming

Proofing

The Proofing feature automatically provides an appropriate temperature for the proofing process for bread and other dough that rises. For more information: Advantium - Proofing

Toasting

Toast uses the upper lamps, lower heater and convection system to toast food by setting a toasting time. For more information: Advantium - Toasting